Recipe: Blueberry Muffin Protein Balls

BLUEBERRY MUFFIN NO-BAKE OATMEAL ENERGY BALLS

Prep time: 5 mins

Total time: 5 mins

Serves: 12

Ingredients

• 1 cup dry oats (I like 1/2 old fashioned oatmeal and 1/2 quick cooking)

• 1/4 cup almond butter

• 1/4 cup honey

• 1/2 cup dried blueberries

• dash of salt

• 1/4 teaspoon cinnamon

• 1/2 teaspoon vanilla, optional

Instructions

1 In a medium bowl, add all of the ingredients and stir to combine well. The mixture should be a bit sticky. Refrigerate for at least 30 minutes.

2 Use a spoon to scoop about a tablespoon of the cookie ball mixture into your hand. Roll into a ball. Repeat with remaining mixture. This should make about 12 oatmeal energy balls.

3 Store the balls covered in the fridge for up to a week, or in the freezer for much longer.